Easiest Way to Cook Tasty Crispy and Crunchy veg corn Lollipops

Crispy and Crunchy veg corn Lollipops.

You can cook Crispy and Crunchy veg corn Lollipops using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Crispy and Crunchy veg corn Lollipops

1. Prepare 1 cup of Corn kernels.
2. It's 1 cup of finely chopped Capsicum.
3. You need 1 cup of finely chopped onion.
4. It's 1 cup of grated Carrot.
5. It's of Ginger garlic paste.
6. Prepare 2 tbsp of Cornflour.
7. You need 1 cup of Breadcrumbs.
8. You need of Semolina.
9. It's 1 tsp of salt.
10. It's 1/2 tsp of Red chilli powder.
11. Prepare 1 tsp of Coriander powder.
12. It's 1 tsp of garam masala powder.
13. You need 1 tsp of chaat masala.
14. It's 1 tsp of dry mango powder.
15. It's sticks of Ice cream.

Crispy and Crunchy veg corn Lollipops step by step

1. Firstly, fring corn kernels with the help of little water into a paste..
2. Now to corn paste add all the veggies, ginger garlic paste, and the masalas..
3. Add 2 tbsp Cornflour and 1 cup Breadcrumbs. Mix well..
4. Try to make a ball. If you are still unable to bind it in a ball, add some more cornflour..
5. Shape them into Lollipops and insert ice cream sticks..
6. Coat it well with sooji to give that extra crunch..
7. Fry these lollipops in medium-hot oil on medium flame..
8. When they turn golden from both sides, take it out and sprinkle some chaat masala and lemon juice over it..
9. Serve it hot with green chutney!!.
10. Https://youtu.be/w_bC0opKOeA.
11. For full detailed video, click here.....