Your Favorite Candy Cookies.
You can cook Your Favorite Candy Cookies using 9 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Your Favorite Candy Cookies
- It's of Fine salt.
- Prepare 1 1/2 sticks (12 Tablespoons) of Unsalted Butter, room tempature.
- You need 3/4 cup of packed light brown sugar.
- You need 2 1/4 cups of all-purpose flour.
- It's 1 teaspoon of baking soda.
- It's 2/3 cup of granulated sugar.
- Prepare 2 of large eggs.
- It's 1 teaspoon of pure vanilla extract.
- It's 12 ounces of your favorite candy, if like snickers or somthing make sure you cut into small peices..
Your Favorite Candy Cookies instructions
- Preheat oven to 375 degrees.
- Whisk together the flour,baking soda, and 1 teaspoon salt in a large bowl..
- Beat the butter and both on medium-high speed in the bowl of a stand mixture fitted with a paddle attachment (or in a large bowl if using a hand held mixer) until light and fluffy, about 4 Minutes..
- Add the eggs, one at a time, beating after each addition to incorporate it..
- Beat in the vanilla..
- Scrape down the side of bowl as needed. Reduce the speed to medium, add the flour mixture and beat until just incorporated. Stir in the candy of your choice..
- Scoop 12 heaping tablespoons of dough about 2 inches apart onto each prepared baking sheet..
- Roll the dough into balls with slightly wet hands..
- Bake, rotating the cookie sheets from upper to lower racks halfway through, until golden but still soft in the center, 12 to 15 minutes (the longer the cook time, the crunchier the cookies)..
- Let cool for a few minutes on the baking sheet, and then transfer to a rack to cool completely..
