Grandma's Fudge.
You can cook Grandma's Fudge using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Grandma's Fudge
- You need 2 C of sugar.
- Prepare 1/4 C of cocoa powder.
- You need dash of salt.
- You need 1 C of milk.
- You need 1 tsp of vanilla.
- You need 8 tablespoons of butter, cubed.
Grandma's Fudge instructions
- In a medium saucepan combine the sugar and cocoa and salt, then mix in milk.
- Heat to just boiling with medium-high heat. When bubbling, reduce heat just enough to keep it bubbling..
- I don't have a thermometer so I use a small dish of cold water to test mixture, you want it to get to a medium-ball stage. This takes about 20 to 25 minutes..
- Remove from heat and add the vanilla and butter. Stir and stir until the mixture cools slightly and loses it's sheen, then pour into a buttered pie pan to cool completely. Enjoy!.