Aunt Kay's Peanut Butter Fudge.
You can cook Aunt Kay's Peanut Butter Fudge using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Aunt Kay's Peanut Butter Fudge
- It's 1 cup of Granulated Sugar.
- It's 1 cup of Brown Sugar.
- It's 1/2 cup of Milk.
- It's 1 1/2 cup of Creamy Peanut Butter.
- Prepare 1 tsp of Vanilla Extract.
Aunt Kay's Peanut Butter Fudge instructions
- Add sugars and milk to medium saucepan and cook over medium-high heat until boiling. Remove from heat..
- Stir in peanut butter and vanilla until mixed thoroughly and smooth..
- Pour evenly into small baking dish and chill for 2 hours..