chocolate fudge cake.
You can cook chocolate fudge cake using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients of chocolate fudge cake
- It's 250 grams of butter.
- It's 75 grams of castor sugar.
- It's 6 of egg yolks.
- Prepare 150 grams of dark chocolate,melted.
- Prepare 175 grams of all purpose flour.
- Prepare 20 grams of cocoa powder.
- It's 1/2 tsp of baking soda.
- You need 1/2 tsp of water.
- Prepare of meringue method.
- Prepare 80 grams of castor sugar.
- It's 6 of egg whites.
chocolate fudge cake instructions
- preheat oven for 15min to 160C.
- grease and line an 8" pan..
- beat egg white till foamy. gradually ad in castor sugar and whisk into a medium peak meringue. set aside..
- beat butter with castor sugar at medium speed until ligt until fluffy..
- add in egg yolks gradually.
- add in melted dark chocolate.
- sift flour and cocoa powder and fold in the mixture. mix well..
- fold meringue into chocolate batter.
- dissolve baking soda in water and fold into the batter..
- pour batter into pan and and bake for 60minutes at 160C.