Cheesy Squash Casserole.
You can have Cheesy Squash Casserole using 8 ingredients and 1 steps. Here is how you cook it.
Ingredients of Cheesy Squash Casserole
- It's 1 tablespoon of vegetable oil.
- You need 6 of medium yellow squash, thinly sliced and cubed.
- Prepare 1 of large Vidalia onion, thinly sliced.
- Prepare 2 of large tomatoes, sliced and cubed.
- You need 1 tablespoon of butter.
- You need 1/2 cup of Parmesan cheese, grated.
- Prepare 1/2 cup of sour cream.
- You need 1/2 bag of Cheez-it crackers, crushed medium to fine.
Cheesy Squash Casserole instructions
- Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly..