Rum truffles.
You can cook Rum truffles using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Rum truffles
- Prepare 100 grams of butter.
- Prepare 200 grams of grated chocolate.
- You need 2 tbsp of cocoa powder.
- You need 4 tbsp of rum.
- Prepare of Topping.
- It's 1 of coconut flakes.
- It's 1 of powdered sugar.
- Prepare 1 of chocolate chunks.
Rum truffles step by step
- Combine the butter with chocolate, cocoa and rum and mix until smooth..
- Form little balls with the dough and roll in a topping of your choice..
- Refrigerate in an airtight container..