Chocolate chip cookie cheesecake bars.
You can cook Chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate chip cookie cheesecake bars
- Prepare of Crust:.
- You need 2 cup of Flour.
- It's 1/2 tsp of Baking Soda.
- It's 1/2 tsp of Salt.
- It's 2/3 cup of softened Butter.
- It's 1/2 cup of Sugar.
- It's 2/3 cup of Brown Sugar.
- Prepare 1 of Egg.
- Prepare 2 tsp of Vanilla.
- You need 2 cup of Chocolate Chips.
- It's of Filling.
- Prepare 8 oz of softened Cream Cheese.
- You need 1/2 cup of Sugar.
- You need 1 of Egg.
- It's 1 tsp of Vanilla.
Chocolate chip cookie cheesecake bars instructions
- Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust..
- Cream together butter, brown sugar and sugar until fluffy..
- Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips..
- Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended..
- Spread filling over the cookie dough layer and level..
- Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing..