Chef D & Sweet E’s Snickerdoodles.
You can have Chef D & Sweet E’s Snickerdoodles using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chef D & Sweet E’s Snickerdoodles
- You need 1 cup of butter.
- You need 1 cup of granulated sugar.
- It's 1 of egg.
- Prepare 1 tsp of vanilla extract.
- It's 2 tsp of cinnamon.
- You need 3-3 1/2 cups of flour.
- It's 1 tsp of baking powder.
- You need 1/4 tsp of salt.
- You need of Cinnamon sugar blend for rolling.
- You need of 2 tsp cinnamon to 1/4 cup sugar.
Chef D & Sweet E’s Snickerdoodles step by step
- Cut butter into chunks & mix w sugar & cinnamon until fluffy.
- Best egg & vanilla extract until fully incorporated.
- Mix in dry ingredients until dough forms a ball in the mixer.
- Roll dough onto floured surface & cut out.
- Sprinkle both sides of cutouts with cinnamon sugar mixture.
- Preheat oven to 350.
- Freeze on baking sheets for at least 20 minutes (this keeps them from spreading).
- Bake for 11-13 minutes.