Triple C Mac.
You can cook Triple C Mac using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Triple C Mac
- It's 2 cups of Milk.
- You need 1 lb of Cork Screw (Cellentani) Noodles.
- It's 2 tbs of butter.
- It's 2 tbs of flour.
- You need 1/4 Cup of Frank's Hot.
- Prepare to taste of Red Pepper Flakes.
- You need to taste of Paprika.
- It's to taste of Cumin.
- It's to taste of Chili Powder.
- Prepare to taste of Salt & Pepper.
- Prepare 1-2 cups of Colby Jack Shredded Cheese.
Triple C Mac step by step
- Boil water for noodles. Add noodles when boiling.
- In a separate, smaller pan, put butter and flower in on low heat. Mix and melt butter.
- Add milk, paprika, cumin, chili powder, crushed peppers, salt, pepper, and franks hot sauce. Mix well.
- Adjust heat from low to medium as needed and stir sauce frequently to thicken.
- Once sauce has reached desired thickness (or once noodles are done) melt shredded cheese into sauce.
- Mix drained noodles with cheese sauce and enjoy.