Smothered Burritos.
You can have Smothered Burritos using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Smothered Burritos
- It's 1 lb of ground beef, cooked and drained.
- Prepare 1 can of refried beans.
- It's 1/2 cup of uncooked white rice.
- You need 8 large of tortillas.
- Prepare 1 packages of taco seasoning.
- You need 28 oz of red enchilada sauce.
- Prepare 1 of shredded cheddar.
- It's 1 of sour cream.
Smothered Burritos instructions
- Preheat oven to 375°F.
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil..
- Add rice and simmer until rice is fully cooked and juice is absorbed..
- Add beans to the rice and meat and heat thoroughly.
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan..
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan..
- Cover burritos with remaining sauce and top with cheese..
- Bake for 20 minutes. Serve with sour cream. Enjoy!.