Oven Roasted Garlic and Tomato Pasta.
You can have Oven Roasted Garlic and Tomato Pasta using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Oven Roasted Garlic and Tomato Pasta
- It's 1/3 cup of olive oil, extra virgin.
- It's 4 cup of cherry tomatoes, halved.
- Prepare 12 clove of Fresh garlic, smashed (yes 12, pungent garlic taste goes away once roasted).
- Prepare 1 tsp of Italian seasoning.
- You need 1/2 tsp of dried basil.
- You need 1/3 tsp of chili flakes.
- Prepare 1 lb of pasta (any kind).
- It's 1/4 cup of Fresh parsley, chopped.
- It's of parmesan cheese.
Oven Roasted Garlic and Tomato Pasta instructions
- In an oven safe dish, mix together the first 6 ingredients and roast in a 400°F oven for 30 min..
- Meanwhile in a pot, cook pasta as directed. Strain pasta and set aside once cooked..
- When you pull out your "tomato sauce" smash the garlic a little more with the back of a fork. (It should be soft and the tomatoes should look a little shriveled).
- Toss the pasta with the sauce and serve immediately with parmesan and parsley..
- Yup! It's that easy!! Enjoy!!! 😆😆.