Tomatoe and tuna pie.
You can have Tomatoe and tuna pie using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tomatoe and tuna pie
- Prepare 250 ml of olive oil.
- It's 250 ml of water.
- You need 1 kg of flour.
- Prepare 15 g of salt.
- You need of Filling.
- Prepare 4 of Boiled eggs.
- You need 500 ml of tomatoe sauce.
- It's 250 g of Caned tuna.
Tomatoe and tuna pie step by step
- In a large bowl mix the oil, the salt, with the water and the flour until get a dough. Splid the dough into 4 portions and spread each one into thin coat. After put two of this coats into the mold, and the other two reserve..
- For the filling, cut the boiled eggs, add the tuna and the tomatoe sauce, and mix it well..
- Add the filling mixture in both molds, and cover them with the dough that we have previously reserved, sealing the edges. With the oven previously heat at 180°C bake for 40 min..
- Enjoy!.