Blueberry Pie.
You can cook Blueberry Pie using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Blueberry Pie
- It's of Pastry.
- Prepare 1 Cup of Gluten free flour.
- It's 1 of Egg yolk.
- It's 2 Tbsp of brown sugar.
- Prepare 100 g of butter (softened).
- You need of Filling.
- It's 1 of Egg.
- You need 2 Tbsp of brown sugar.
- Prepare 1 Tbsp of GF flour.
- Prepare 200 ml of homemade Sourcream.
- It's 200 g of Blueberrys.
Blueberry Pie instructions
- In a bowl, mix the butter with the egg yolk and the sugar untill have a smooth cream, after that, mix these with the flour untill have a dough. With the help of your hands expand the pastry in the pie mold..
- In a bowl, add the sourcream, the egg, the flour and the sugar and mix it well. Warm the mixture a minut. In the pastry add the bluberrys and all the sourcream mix, untill cover all the berrys..
- Pre-heat the oven at 190°C and add the pie and let it bake for 40 min. Enjoy it warm or cold. I try It both and I like it cold..