Key lime cheese pie.
You can have Key lime cheese pie using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Key lime cheese pie
- Prepare of Crust:.
- It's 1 of sleeve of graham crackers, 10-15 vanilla sandwich cookies, 1/3 cup sugar, 1/2 stick of butter or margarine.
- It's of Filling:.
- It's 2 (8 oz) of packages full fat cream cheese.
- Prepare 1/3 cup of sugar.
- It's 3/4 cup of key lime juice.
- Prepare 14 oz of can sweetened condensed milk.
Key lime cheese pie instructions
- In a ziplock bag with a rolling pin or in a food processor grind the graham crackers and cookies down to crumbs. Add sugar, stir. Add melted butter and stir til all crumbs are coated and put into a pie dish. I use my trusty metal 1 cup measure, sprayed with Pam, to tamp down the crust. I do t like mine baked..
- In a large bowl, mix cream cheese and sugar with a mixer. Mix til smooth. Add sweetened condensed milk and key lime juice and mix til smooth. Pour into prepared crust and refrigerate for 2-3 hours OR put in the freezer for about an hour then put in fridge..