How to Make Tasty Instant mutton masala gravy !!!!

Instant mutton masala gravy !!!!.

You can cook Instant mutton masala gravy !!!! using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant mutton masala gravy !!!!

1. It's 150 grams of Mutton (with bones).
2. You need of Onions (4 large).
3. Prepare 1 teaspoon of Ginger garlic paste, salt, black pepper powder each.
4. You need 1/2 teaspoon of Turmeric.
5. It's Stick of cinnamon slit two half’s.
6. It's of Coriander for garnishing.
7. Prepare 1/2 teaspoon of kasuri methi.
8. It's of Oil for cooking.
9. You need Pinch of Garam masala powder.
10. You need of Ground Almond 1 tablespoon full.

Instant mutton masala gravy !!!! instructions

1. Firstly Chop onions then pick a pressure cooker add in all the spices, oil, mutton mentioned above add a glass of water then cover lid & cook till 3-4 whistles.
2. .
3. Then open the lid and fry till the oil separates then add almond powder a cup of water to adjust the gravy consistency let it cook on simmer flame keep stirring for more five minutes garnish it with coriander add pinch of Garam masala powder.
4. Tip of the day : u can add a dash of fresh cream as well while garnishing and cook for a minute and it’s ready to serve with butter nan or chapati or tandoori roti !!!!.