Nan's Red Salsa. Nan's Red Salsa This quick, easy recipe is so fresh and delicious you'll never buy a pre-made salsa again. Nan's Red Salsa This quick, easy recipe is so fresh and delicious you'll never buy a pre-made salsa again. Great recipe for Nan's Orange Cranberry Compote.
So years ago I developed my own tastier version.. Great recipe for Nan's Onion Jam. This easy, tasty condiment is very versatile. You can cook Nan's Red Salsa using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Nan's Red Salsa
- Prepare 28 oz. of can tomatoes *.
- It's 1 of small onion, roughly chopped.
- You need 2-3 cloves of garlic, minced.
- You need 2 tsp. of diced jalapeño (to taste)**.
- You need 1 of lime, juice only.
- You need 1/2 tsp. of salt.
- It's 1/2 tsp. of sugar.
- Prepare 1/2 tsp. of cumin.
- Prepare 1/2 tsp. of smoked paprika.
- You need 3-4 of green onions, chopped.
- It's of Cilantro, to taste ***.
I love it as the top smear on meatloaf (instead of ketchup). Great on all types of meat. Leave the ketchup off your hamburger and use this instead. To assemble, top naan-chos with chick pea spread and a layer.
Nan's Red Salsa step by step
- Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency..
- * Use the jarred jalapeño, not fresh.
- ** We don't like cilantro at all, so we leave it out altogether..
- Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made..
- ENJOY!.
Great recipe for Nan's Caramel Corn. The grandkids have dubbed me the caramel corn queen. If you search YouTube for "Conlon Cooks" you'll find my step-by-step video, including my easy cleanup. Chiquito Team Band - Tengo Que Colgar [VIDEO OFICIAL] para todo aquel que no le gusta ser segunda opcion de nadie, que lo disfruten!! #ChiquitoTeamBand #LosC. Place the cilantro, red onion, fresh garlic and jalapeno in a food processor or mini chopper.