Recipe: Tasty B's Badass Egg Salad ☆

B's Badass Egg Salad ☆. When eggs are finished, cool them in an ice bath and peel. Chop up eggs in the same container you will be storing your egg salad. Add mayo,sweet relish, dijon and diced onions.

Please share it with your friends! I hope you find it useful. A mixture of ingredients on hand. You can have B's Badass Egg Salad ☆ using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of B's Badass Egg Salad ☆

1. It's 6 of boiled eggs.
2. Prepare 1/4 cup of mayonnaise (or more if you prefer).
3. Prepare 2 tbsp of sweet relish.
4. You need 1 tsp of dijon/honey mustard.
5. You need 1 of handful of diced onion.
6. It's 6 dash of dry dill or fresh.
7. Prepare 6 dash of ground black pepper.
8. It's 2 dash of onion powder.
9. Prepare 2 dash of salt.
10. You need 1 of (OPTIONAL) cayenne pepper..sriracha.

Mark Sisson is the founder of Mark's Daily Apple, godfather to the Primal food and lifestyle movement, and the New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, where he discusses how he combines the keto diet with a Primal lifestyle for optimal health and longevity. This is a classic Chinese dish that requires no cooking. See more ideas about Recipes, Food, Yummy food.

B's Badass Egg Salad ☆ step by step

1. Boil your eggs with a little evoo in the water, so they're easy to peel..
2. When eggs are finished, cool them in an ice bath and peel..
3. Chop up eggs in the same container you will be storing your egg salad..
4. Add mayo,sweet relish, dijon and diced onions. Stir..
5. Add dry dill,salt,pepper, and onion powder. Stir egg salad well..
6. Chill egg salad and serve on honey wheat toast..

I just love a good egg salad sandwich: the creaminess of the eggs and mayo, the crunch of celery, the faint but not overwhelming tang of raw onion. I go for egg salad when I want the simple, unchallenging comfort of nursery food. Unless of course I'm feeling a little reckless, in which case out comes the curry powder. But I'm getting ahead of myself. Place potatoes into a large pot and cover with salted water; bring to a boil.