Corn "fritters". Since I had the oil already hot, I made apple fritters with the same mixture and replacing the corn and adding the tablespoons of sugar. Corn fritters are often confused with corn cakes, hoecakes, and hushpuppies — although each as Fresh corn fritters are best eaten out of hand with a little sauce and a cold beer, but they are also a. These easy Corn Fritters are sweet and delicate, and they're a great way to use fresh sweet corn once the thrill of eating fresh corn-on-the-cob has worn off a bit and you're looking for something new.
They are fried in a small amount of oil, this makes the.
These easy Corn Fritters are sweet, delicate, and filling.
They can be prepared with fresh, frozen, or canned corn.
You can have Corn "fritters" using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Corn "fritters"
- Prepare 2 cup of frozen corn.
- Prepare 2 tbsp of suger.
- It's 2 tsp of black pepper.
- You need 2 of eggs.
These easy corn fritters make a wonderful quick breakfast, snack, or lunch. They're made with just a few simple ingredients and can be made ahead of time. Corn Fritters- wholesome, flavorful corn fritters with homemade Cilantro Avocado Dip. Crispy, cheesy, melty, sweet, and sooo crazy good!
Corn "fritters" instructions
- Cook corn in microwave for about 5 min.
- Put in food prosessor with pepper, suger, and egg blend untill wet past like in consistancy.
- Spoon into hot oiled skillet flipping once.
- Caned corn can be used if so corn meal might need to be used.
Well, I think I've found a whole new way to enjoy sweet corn. Corn Fritters are easy to make, bursting with sweet summery corn flavor, cheesy goodness, and a little jalapeno heat. Serve them for breakfast, or as a side dish at your next barbecue or picnic. This post may contain affiliate links. Southerners know how to eat and these Corn Fritters will just melt in your mouth.
