How to Cook Yummy Homemade Tomato Sauce w/ Basil

Homemade Tomato Sauce w/ Basil. Basil Blends Well With Tomatoes & Is A Key In Most Tomato Sauced Italian Dishes. This was a simple and tasty recipe. How to Make Homemade Marinara Sauce.

We're making a basic tomato sauce here. If you want to mix it up, try adding chili flakes, capers or olives while it simmers. Add a little bit of fresh herbs, like basil, at the end. You can cook Homemade Tomato Sauce w/ Basil using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Homemade Tomato Sauce w/ Basil

1. You need 2 kg of Tomatoes.
2. You need 1 Clove of Garlic.
3. You need 2 of Big White Onion.
4. You need 100 g of Basil.
5. You need of Mushroom Stem (optional).
6. It's To Taste of Condiments -.
7. It's of Salt.
8. Prepare of Pepper.
9. You need of Sugar.

Stir in both amounts of tomato sauce, chicken broth, basil, and oregano. Pour soup into a blender no more than half full. Add the garlic and cook, stirring, until soft. Add the crushed tomatoes and sugar; season with salt and pepper.

Homemade Tomato Sauce w/ Basil instructions

1. Chop Garlic & Onion.
2. Slice Each Tomato in 1/6.
3. Sauté Onion & Garlic.
4. Add Tomatoes.
5. Add Water (Use chicken stock for more flavor).
6. Boil until tomatoes are soft.
7. Remove from heat and blend/grind.
8. Put back to heat.
9. Add Basil.
10. Season to taste.
11. Cook until boil.

The perfect vegan and gluten free tomato sauce for topping your homemade pizzas, your pasta and rice dishes and for plenty of other recipes. In Italy, an Old World marinara sauce recipe (alla marinara) properly refers to a sauce made with tomatoes, basil, oregano and sometimes olives, capers and salted anchovies, which may be used with spaghetti, meat or fish. Marinara sauce and tomato sauce are not necessarily the same thing. While marinara is a quick sauce made with just a. The foundation of any good tomato sauce, is, of course, the tomatoes.