How to Make Perfect Nasi Goreng Kampung (Kampung Fried Rice)

Nasi Goreng Kampung (Kampung Fried Rice). Nasi Goreng Kampung (Malay fried rice) 马来炒饭 This fried rice really kampong style, got kangkung (water spinach), petai (stink beans), and ikan bilis ( anchovies), all are my favourite ! And I especially like the crunchy caramelized ikan bilis, so yum! A Popular Malay Style Fried Rice: Nasi Goreng Kampung.

However, you can also use freshly cooked rice as well. Just be sure the rice is thoroughly cooled. Two sticks snake bean , cut into small pieces,enough mixed vegetables ,red onion, garlic, one egg, fried anchovies. You can have Nasi Goreng Kampung (Kampung Fried Rice) using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Nasi Goreng Kampung (Kampung Fried Rice)

1. It's 1 of plate of leftover rice.
2. Prepare 1 of chicken skillet (cut diced).
3. It's 4 of garlics (chopped).
4. Prepare 1 of shallot brown (chopped).
5. It's 1 of egg (beaten).
6. It's 1 tsp of sambal terasi (balachan).
7. Prepare 1 tbsp of sweet soy sauce.
8. Prepare 1 tbsp of soy sauce.
9. It's of Salt.
10. Prepare of Pepper.
11. You need of Sugar.
12. Prepare of Cooking oil.
13. Prepare of Water.
14. Prepare of Condiment.
15. Prepare of Prawn crackers.
16. Prepare of Chopped chilies.

A packet of instant 'nasi goreng kampung seasoning'. How To Make Nasi Goreng Kampung Cara Membuat Nasi Goreng Kampung - Duration:. Nasi Goreng Kampung is always our go-to orders at any restaurants.

Nasi Goreng Kampung (Kampung Fried Rice) instructions

1. Prepare all ingredients (chop garlic and shallots, cut diced skillet chicken, beaten the egg and sprinkle with a little bit of salt).
2. Heat the pan, sauteé garlic and shallots until golden brown and fragrant, then put the chicken in..
3. Add some water, soy sauce, salt and pepper to the chicken..
4. When the chicken is cooked, put the overleft rice in. Then followed by the sambal terasi or balachan. Season with sweet soy sauce and sugar..
5. Stir everything together until the rice all turn color. Lastly, put the beaten egg in and mix all of them until it is cooked..
6. Serve with prawn crackers and chopped chilies..

This Malay style fried rice is so yummy! The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Have it with a side of fried egg and you're good to go! In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of the chili paste, kangkung (water spinach), and ikan bilis (anchovies).