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While I am thinking about boba drinks, my eyes caught up on the ripe.
The main ingredients for Mango smoothie boba are mango and boba(or bubbles).
This boba is bubble-shaped pearls made from tapioca.
You can have Mango Boba (Tapioca pearl) Smoothie using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mango Boba (Tapioca pearl) Smoothie
- You need 2 of mangoes.
- It's 1 cup of or more ice crushed.
- Prepare 1-2 tbsp of sweet condensed milk.
- Prepare 1/2 cup of cooked boba.
Bobas are soft, gel-like pearls may available in your nearby Asian stores. These bubbles are available in black and white colors as well. But I like to go with the black color as it gives a dramatic look to the drink. Filipino mango tapioca is a delicious dessert consisting of tapioca pearls,mango bits all purpose cream evaporated milk and condensed milk.
Mango Boba (Tapioca pearl) Smoothie step by step
- Cooked the boba as the instructions. Then rinse it with cold water and set aside..
- Blends the mangoes, sweet condensed milk, and ice cube..
- Place the boba into a tall glass, then pour the mango smoothie into it. Using the large straw and enjoy it. It’s very very good for summer and hot weather..
- See you in my next recipe!.
- HappyCooking!.
This is my own version of mango tapioca pearls sweetened. You can also try our other mango desserts, like Mango Pomelo Sago or Mango Coconut Sticky Rice, if you're still looking for a sweet treat!. Taro milk tea boba with black tapioca has always been my standard drink of choice, but the fruitier teas are always welcome and the popping boba are always an interesting and fun taste adventure. So up until very recently I hadn't really tried the smoothie variety of boba. Many people recognize the tapioca balls at the bottom and the wide straws that allow you to sip them along with your tea, you probably know bubble tea when you see it.
