Recipe: Yummy Spicy Beef Stew

Spicy Beef Stew. I absolutely love beef stew, but it can take quite a while for that to get falling apart tender! You know what else is awesome? Instant pot spicy beef stew is for reals a one pot recipe, all in the.

As one reader says, "Very delicious, warming, and tasty. This zesty ground beef and vegetable soup is flavorful and fast to fix. Spicy Beef Vegetable Stew. this link is to an external site that may or may not meet accessibility guidelines. You can have Spicy Beef Stew using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy Beef Stew

1. It's 2 lbs of stew beef.
2. Prepare 1 tbs of onion powder.
3. You need 1 tbs of garlic powder.
4. It's 1 of sazon packet.
5. It's 1 tbs of adobo.
6. Prepare 2 tbs of soy sauce.
7. It's 1 of chicken bouillon cube.
8. Prepare 1 tsp of oregano.
9. You need 1/4 tsp of cumin.
10. You need to taste of Red pepper flakes.
11. Prepare 3 tbs of tomato paste.
12. Prepare 1-2 tsp of light brown sugar.
13. It's 3-4 c of water.
14. You need 1 of med sweet potato peeled.
15. Prepare 2-3 of small white potatoes, peeled.
16. It's 2-3 of carrots, peeled.
17. Prepare 1 of yellow onion.
18. You need 1/4 of red pepper, chopped.
19. Prepare of Olive oil.

Hearty and fiery, this spicy beef stew recipe will warm you right up and keep you plenty satisfied. Plan ahead - like many stews, spicy beef stew takes awhile to make. Zighini (Spicy Beef Stew). by: Ali Slagle. While you could use beef chuck instead of the more-expensive, more-tender short ribs, one of the beauties of this stew is the softness of a bite, the beef.

Spicy Beef Stew step by step

1. Season beef with red pepper, onion powder, adobo, garlic powder, sazon, soy sauce, chicken bouillon cube, oregano & olive oil. Cover & let marinade 1-2 days..
2. Heat a pot over medium heat with olive oil. Add beef & brown on each side. Once beef is browned on all sides, add 3-4 c water. (I recommend putting water into marinade bowl so you don't waste marinade).You want water to cover beef. Cover pot & let beef boil 1- 1 1/2 hrs until beef is tender. Check on it occasionally, if water dries up, add more water. Once beef is tender, cut potatoes, carrots & onion..
3. Add regular potatoes & carrots. Stir, add more water if needed. Let beef & potatoes simmer for 10 minutes. Then add sweet potatoes & onions, stir. After 6 minutes, add red pepper flakes, stir again. Let boil 5 minutes..
4. Add tomato paste & brown sugar, stir again. Let stew boil until reaching desired thickness. Serve over white rice or with bread..

Here is an easy, frugal and mighty delicious spicy beef stew recipe. The Best Beef Stew Recipe: Hearty delicious stew to enjoy during the colder months. Make in the crockpot, instant pot or on the stovetop! The Spicy Beef Stew recipe out of our category Stew! Sichuan has more beef dishes than most other Chinese provinces, and their spicy beef stew is considered to be comfort food.