Recipe: Delicious Keto Friendly Zucchini Bread w Walnuts

Keto Friendly Zucchini Bread w Walnuts.

You can cook Keto Friendly Zucchini Bread w Walnuts using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Keto Friendly Zucchini Bread w Walnuts

1. Prepare 1/2 cup of butter softened.
2. You need 3/4 cup of erythritol sweetener.
3. Prepare 5 of large eggs.
4. It's 1 tsp of vanilla extract.
5. It's 1 1/2 cup of almond flour.
6. It's 1/4 cup of coconut flour.
7. You need 4 tsp of baking powder.
8. Prepare 1/2 tsp of xanthan gum.
9. It's 1 tsp of cinnamon.
10. It's 1/2 cup of chopped walnuts.
11. It's 2 cups of zucchini/ grated/ excess water removed.

Keto Friendly Zucchini Bread w Walnuts instructions

1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy.
2. Add the eggs, on at a time stir in the vanilla mix well..
3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt..
4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts..
5. Add the grated zucchini, and gold gently..
6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean..