Irish soda bread.
You can cook Irish soda bread using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Irish soda bread
- It's 4 cups of flour.
- It's 2 teaspoons of baking soda.
- Prepare 1 teaspoon of salt.
- It's 1 2/3 cups of buttermilk.
Irish soda bread step by step
- In a large bowl combine flour, soda, and salt. Gradually stir in buttermilk until dough comes together in a slightly sticky ball..
- Turn the dough onto a floured surface and knead gently a few times. Form the dough into a ball and press into a Dutch oven. Cut X in the dough with a sharp knife about 1/4 inch deep..
- Cover pan and bake at 425 degrees Fahrenheit for 30 minutes. Remove cover and bake 10 or more minutes, until crust is dark golden brown..