Lemon cake.
You can cook Lemon cake using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients of Lemon cake
- Prepare 3/4 cup of powdered sugar.
- You need 1 1/2 cup of all purpose flour.
- Prepare 2 tsp of baking powder.
- You need Pinch of salt.
- You need 3/3 cup of dairy milk.
- Prepare 1/2 cup of melted butter.
- Prepare 1 tsp of vanilla extract.
- You need 4 tbsp of lemon juice.
- You need 2 tbsp of lemon zest.
- Prepare of For glaze.
- Prepare 1 tbsp of lemon juice.
- Prepare 1/2 cup of sugar.
Lemon cake instructions
- First in a mixing bowl add lemon zest, lemon juice, vanilla extract mix everything then add sugar, baking powder mix everything together.
- Now pour this mixture into a greased cake tin then baked it at 150 degree celcius for 35 to 45 minutes or check by pushing a stick.. in the meanwhile make a icing for the cake for this.
- In a bowl mix lemon juice and icing sugar whisk it till it becomes fluffy.. once the cake is done rest it for few minutes then spread the lemon icing on it then cut and serve.....